Testimonials

Some recent testimonials...
The Press Journal, September 6, 2011 Article on our Sebastian Squid Lips.

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     We had dinner today at the Melbourne location for the first time and our meal was the best I have had in a very long time. I am a chef and am always picking apart my dinner. There was nothing to pick apart today..... the men is very creative. The only down side was our service was a little slow, and the restaurant was empty. The food was great!   M.D.

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     Thank you Squid Lips for hosting our Hilton event which was held this past week. Our server, Mike, was awesome! Very attentive and very pleasant with lots of smiles. The food was great too.... from steak to pork to seafood..... everyone loved what they ordered. It was delicious. And of course your lcoation is the best!   B.W.

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     The Cuban was wonderful. Orange Margarita was great. The best conch west of the Bahamas. customer from Sweden

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